Boundary Waters Cafe | Catering | Deli Platters
Site last published: 12/16/08
Our platters are available in 2 sizes.
Small (10-12 people) and Large (15-20 people)
European Savory Platter
Bavarian ham, Salami, domestic cheeses, olives, pickles, marinated mushroom, roasted red peppers. Served with assorted crackers
Small: $35.95 Large: $59.95
Fresh Vegetable Platter
Farm fresh vegetables, artfully arranged and served with choice dip.
Small: $25.95 Large: $45.95
A variety of domestic & imported cheeses. Served with assorted breads & crackers
Small: $25.95 Large: $55.95
Seasonal Fresh Fruit
A selection of sliced fruits.
Small: $29.95 Large: $49.95
Domestic and Imported Cheese Board
With crackers and artisan breads
Small (servers 10-12) $32
Large (serves 15-20 $52
Fresh Vegetable Crudités
With choice of Dip: Ranch, Sun-dried tomato or Parmesan Peppercorn
Small (servers 10-12) $29
Large (serves 15-20 $49
Traditional Antipasto
Salami, ham, smoked provolone, fresh mozzarella, marinated olives,
Artichoke hearts, roasted red peppers and onions. Served with sun-dried tomato
Focaccia and crostini
Small (servers 10-12) $38
Large (serves 15-20 $58
Fiesta, Fiesta
7 layer Dip, guacamole, refried bean dip and fresh salsa
Served with corn tortilla chips
Small (servers 10-12) $29
Large (serves 15-20 $49
Buffer Dinners are great for that special occasion. Ask about our seasonal menu addition to the menus attached.
Buffets:
1 meat $16.95 /person
2 meats $19.95/person
Buffets include:
Choice of 2 salads
1 Vegetable side
1 Potato/Starch side
Fresh breads and butter
Coffee, Iced Tea and Choice Punch or Lemonade
High end paper products unless otherwise noted
Side Salads
* Mixed greens salad w/dressings
* Baby spinach with citrus vinaigrette
* Italian Pasta
* Garden Pasta
* Red skin potato
* Cole slaw
* Rainforest slaw
* Green been & feta
* Marinated cucumbers & tomatoes
* Greek pasta
* Calico bean and corn salad
* Mandarin orange jello salad
* Fruit salad
